Personal Butter Chicken Pot Pie
Personal Butter Chicken Pot Pie
$12.00

Gabi & Jules

Personal Butter Chicken Pot Pie

Oh yes, Butter Chicken in a pot pie! Full of roasted chicken, cauliflower, chickpeas and kale in a mildly spicy butter chicken sauce.

Ingredients – chicken, cauliflower, chick peas, kale, whipping cream, flour, butter, olive oil, garlic, tomato paste, paprika, salt, garam masala, cayenne, cumin, turmeric, coriander

FROZEN PERSONAL BAKE AT HOME INSTRUCTIONS
  1. Preheat your oven to 400°F.
  2. Pull your pie from the freezer, wrap the bottom of the pie tightly in tin foil (make a little dish for the pie), place on baking sheet & put directly into the oven.
  3. Bake for 45 minutes or until pie is completely golden.
  4. Turn oven down to 350°F & cover the top of the pie with tin foil. Bake for another 30 minutes or until filling is bubbling.
  5. Slice, Serve & Enjoy!
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