Eggplant Parmesan

Eggplant Parmesan

Regular price $13.50
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Two breaded eggplant cutlets with our Nonna's Kitchen Vegetarian Marinara Sauce, mozzarella and topped with parmesan cheese.

For a complete meal, we recommend pairing with Vioella pasta and our marinara sauce.

Baking/Warming Instructions - cook from frozen at 375F for 45 minutes or until bubbling.